Kalchina Vankaya Tomato Pachadi or Roasted Eggplant Chutney, using brinjal is a famous chutney in the Telugu cuisine, which boasts of its popularity for unique chutneys with fresh vegetables
It pairs well with any stir fry like Potato fry, Stuffed okra, Eggplant stir fry, Bhindi fry, Arbi fry, and the non-veg lovers can try it with Chicken fry or Masala Egg fry
pieces such as carrot pieces, Potato, Sweet Potato pieces,. Adding curry leaf sprigs while it is boiling gives a nice flavour to the recipe, this is also a point to be noted while preparing these recipes
Sweet Potato Biscuits Recipe – Bon Appétit. Take chopped tomatoes, coriander and curry leaves in a bowl and crush them well together using your hand or in a blender
My favourite combination is with a simple Potato Fry on a festive day, otherwise with Chicken Fry…. In this AndhraStyle Pulihora Recipe, the tamarind pulp is cooked and thickened with spices, green chillies and curry leaves
You might also like to see other popular vegetable stir fries in my blog- Potato fry, Stuffed Okra, Arbi fry, Eggplant stir fry, Capsicum masala fry, Okra stir fry, Bitter gourd stir fry and many more to come
We love this rice with some potato chips or potato fry by the side. Each state has its authentic way of preparing this easy tangy rice dish that comes loaded with peanuts and curry leaves