Rice and urad dal murukku recipes

Rice Murukku

Rice Murukku

The flour, if prepared from scratch at home, could take a long time to make,but if you have store brought rice flour at hand,it makes the job very easy
Murukku - Indian Savoury Snack

Murukku - Indian Savoury Snack

It is prepared usually with various combinations of rice flour, Black gram (UradDal/Uzhunthu) flour, Split chickpeas (Kadalai paruppu/Channa dal) flour,

Manapparai Murukku/Tamil Nadu Special Manapparai Murukku

However the combination of rice flour and roasted uraddal worked wonder. This murukku is prepared simply with rice flour, flavoured with sesame seeds, ajwain seeds, cumin seeds and asafoetida powder which gives a wonderful flavor to this deep fried snacks