Ripe jackfruit kerala recipes

Raw Jackfruit Biryani (Green/Tender/Unripe Jackfruit Biryani)

Raw Jackfruit Biryani (Green/Tender/Unripe Jackfruit Biryani)

In Kerala, a chakka varattiyathu or jackfruit jam. The other biryanis I have made are all here Masoor Biryani| Whole Red Lentil Biryani, Baked Kabuli Chana Biryani, Methi Matar Biryani~ A Vegetarian Biryani with a Difference ,Hydrababi Dum Biryani, Kerala Malabar Style |Mutta Biryani| Egg Biryani, Myth Buster Dum Mushroom Biryani/Dum Almi Biryani
Chakka Varatti, Jackfruit Preserve ( Halwa )

Chakka Varatti, Jackfruit Preserve ( Halwa )

The dish belongs to Kerala where jackfruits grow in abundance and they make a variety of dishes using both the ripe and unripejackfruits and for Chakka Varatti, we use the ripe ones
62 Indian Food Recipes you should try!

62 Indian Food Recipes you should try!

Ripe Plantain in Coconut Yogurt Gravy. Jackfruit pudding. Kerala Egg Curry. 045470170Share with the world. I believe, we can never have enough Indian Food Recipes
62 Indian Food Recipes you should try!

62 Indian Food Recipes you should try!

Ripe Plantain in Coconut Yogurt Gravy. Jackfruit pudding. Kerala Egg Curry. Share with the world. I believe, we can never have enough Indian Food Recipes
Stir Fried Jack Fruit Seed Curry

Stir Fried Jack Fruit Seed Curry

As whole jackfruit is too big even for a big family, it is cut and ripe fruits inside are sold loose as per the choice of the buyer
Vishu – A Happy and Auspicious New Year!

Vishu – A Happy and Auspicious New Year!

Chakka Pradhaman (RipeJackfruit Kheer). Ripe Mango Pachadi (Mampazha Pachadi) – A Kerala favourite. I thought of Vishu,I thought of the food (being a food blogger you cannot expect anything else from me),the lunches,the Bitter Gourd Sambar,the Jackfruit thoran,the myriads of kinds of papads which were painstakingly made,dried and stored in big bins for occasions like this,the uber delicious fruit salad – which was made as a substitute for Payasam when my Grandpa thought of an idea to incorporate the fruits purchased for Vishu into a beautiful dessert rather than the traditional Pal Payasam