Serve this sweet and spicy corngravy along with dosai, chappathi. Heat oil in kadai, add cinnamon, cloves after it burst out add onion saute for a minute then add tomato, capsicum, sweetcorn
Check out the recipe for this gravy below. Sweetcorn and capsicum gravy is delectable creamy North Indian side dish suitable for chapati,poori,dosa,pulov etc
Restaurant style sweetcorn masala curry is a finger licking good semi- gravy dish that goes absolutely well with any India flat bread or even freshly baked pav
Here I've gave a little twist to my recipe. Now add corn n grated paneer, mix it well. {Here I've keep the gravy consistency little thick, any one can make it little watery if want
according to him, capsicum would add the spicy and sweet taste to manchurian. particularly, gobi manchurian, idly manchurian, paneer chilli, veg manchurian gravy and veg fried rice recipe
I prepared this curry with gravy of tomatoes, onion. How to cook corn curry, sweetcorn curry, curries, Indian curries, Main course recipes, lunch dinner menus, lunch box recipes, side dish recipes, cornrecipes, sweetcornrecipes, how to prepare corn capsicum curry at home
Adding cashews give creaminess & richness to the gravy. Recipe Category. SweetCorn Masala, a delicious side dish for your rotis,naan,chapathi or mild puloa
