Tamilnadu non veg recipes

Soft Idli/Soft Idly

Soft Idli/Soft Idly

Idli,Vada, Pongal, Keasari, with Sambar, cococnut chutney, Kara chutney will be the best combo all over the top Veg hotels in Tamilnadu, mainly Saravana bhavan, Anadha bhavan, who ever tasted this combo will never go the second option in Breakfast
Naatu Kozhi Kuzhambhu | Chicken Recipes

Naatu Kozhi Kuzhambhu | Chicken Recipes

Naatu kozhi kuzhambhu, south indian special especially in kongu and chettinad areas of tamilnadu. I always craving to prepare recipes like masal vada and nonveg recipes using stone grinder
kadappa recipe | kumbakonam kadappa

kadappa recipe | kumbakonam kadappa

Kumbakonam , a town famous for mahamaham and Thanjavur – “ rice bowl of tamilnadu”. check out some nonveg gravies goes well as a side dish
Traditional South Indian Specialities in Coimbatore

Traditional South Indian Specialities in Coimbatore

Coimbatore also known as Kovai, is the second largest city in Tamilnadu. Nonvegeterian dishes especially chicken and mutton are cooked mostly without marination and they tatse awesome
Idiyappam/Sevai/String hoppers

Idiyappam/Sevai/String hoppers

Idiyappam/Sevai/String hoppers are famous breakfast recipe of TamilNadu and Kerala. We need to knead the dough well to get soft non sticky consistency
Potato Biryani Using Seeraga Samba Rice

Potato Biryani Using Seeraga Samba Rice

Seeraga samba rice is an easily digestible small grain rice with a lovely fragrance which is also very popular in Tamilnadu style Biryani recipes
Eastern Products Review !

Eastern Products Review !

Usually in Tamilnadu, it is served as prasadham in temples and personally I love them more than the homemade version
Beetroot Lentil Crumble (Beetroot Parupu Usili)

Beetroot Lentil Crumble (Beetroot Parupu Usili)

The recipes are from different parts of South India, mostly Tamilnadu and Andhra. If you think about it, chicken stew or rather any nonveg stew is an inte
Grand By GRT Hotels Experience

Grand By GRT Hotels Experience

Each floor of GRT Grand days has a corridor theme, highlighting the life & culture of Tamilnadu. And finally the counter which cooks chosen nonvegetarian delights as per order
Kongunadu Breakfast Thali

Kongunadu Breakfast Thali

It comprised of Palani, Dharapuram, Karur, Namakkal, Thiruchengodu, Erode,Selam,Dharmapuri, Coimbatore, Avinasi, Nilgiris,Pollachi and Udumalpet [All these places are in Tamilnadu-South India]
How to make Ragi mudde/Ragi kali/Ragi sankatti

How to make Ragi mudde/Ragi kali/Ragi sankatti

It is called ragi mudde in Karnataka,ragi sankati in Andhra, and ragi Kali in TamilNadu. This Ragi mudde has a bland taste and goes well with sambar and nonveg gravies
Brinj with Onion Raita - Pondicherry Special

Brinj with Onion Raita - Pondicherry Special

The influence of the neighboring areas like Tamilnadu, Andhra Pradesh and Kerala is also visible. This was a nonveg recipe, where they use lamb, but I substituted it with vegetables