TarlaDalal. It tastes great with Indian flatbreads like phulka and also with Khichdi. 'Dal' is the popular lentil curry that is made across India in various flavours
When kids get tired of cookies, offer them these crunchy, savory crackers from TarlaDalal. Uttappams are a good way to get nutritious dals and veggies in a single dish
This is my tribute to TarlaDalal via this post. Tarla ji, thanks for sharing all your tasty recipes. Fada Ni Khichdi {Spicy Broken Wheat & Mung DalKhichdi}
I also went back to TarlaDalal's books for reference and found it there. You change the dal in some recipes, vegetables added into some others, cook them open or in pressure cookers but ultimately they all serve the same uplifting purpose of making you smile with happiness