I will add chopped dry fruits inside the coconut balls and again roll it again. First of all, take a raw almonds in a mixer grinder, make it a in a powdered form
In the end roast drycoconut pieces too. But, you will need to add ghee or extra virgin cold pressed coconut oil to bind the mixture…obviously that tastes super delicious, but, with a little compromise on the health quotient
HOW TOMAKE OR PREPARE COCONUTLADOO RECIPE WITH CONDENSED MILK. If using freshly grated coconut, saute for a minute or two to remove the moisture from the coconut
This is so easy tomake recipe and you can make it in minutes. Coming to the recipe,if you have fresh coconut roast it in dry wok until the water absorbed and you get the dry flakes only and be careful while roasting that not to brown it
How tomakecoconutladoo with condensed milk. Tomake the ladoos grease your palms with some ghee or oil and now take a small lump of the mixture and roll it out in a smooth surface
Fresh coconut and jaggery is the main ingredients tomake this ladoo (kobbari undalu), jaggery cooked with coconut gives sweet taste with wonderful texture and toasted sesame seeds adds slight crunch
Let’s learn tomakeCoconutLadoo. How ToMake. CoconutLadoos are ready to serve. Once the milk starts boiling add coconutto it and cook it for MEDIUM – HIGH heat
Diwali is approaching and as usual I am excited tomake something new and exciting as Diwali sweets. But it is bit time consuming , as first you have to prepare single consistency sugar syrup and then prepare the laddus
You can stop at this point, garnish with dry fruits and serve, but if you want tomaketruffles/ladoos then make lime sized balls and roll it in dessicated coconut and keep it aside for cooling