Tomato gravy for chapathi recipes

Tomato Kurma - Thakkali  Korma for idli,dosa,chapathi

Tomato Kurma - Thakkali Korma for idli,dosa,chapathi

Cook for few minutes till it is slightly thick & it gets gravy Consistency. Tomato kurma is an Easy authentic Side dish from south India, that Pairs well with idli,dosa, chapathi,Roti,Poori & idiyappam

Egg Tomato Gravy

Egg TomatoGravy is one of the best combo to have with Chapathi or Steamed rice. Serve them hot with Chapathi or Steamed rice
Easy Chicken Curry with Onion Tomato Gravy

Easy Chicken Curry with Onion Tomato Gravy

Heat oil in a pressure cooker, add onions, salt, sauté it and add ginger garlic paste, tomatoes, turmeric, chilly powder, cumin powder, coriander powder, mix this and put the lid on and let it cook for 15 to 20 minutes in a slow flame (6 to 7 whistles). Take a pan add onion tomatogravy, poppy seeds and cashew nuts paste, add water mix this and add chicken pieces, put the lid on and let it cook for 15 minutes, then add garam masala powder, chopped coriander and mint leaves, mix it well and serve this hot with rice or chapathi
ALU BHINDI IN TOMATO GRAVY

ALU BHINDI IN TOMATO GRAVY

chopped tomatoes-2 medium. Serve hot with chapathi or rice 2 tbs Curry leaves. This is a super quick recipe which can be done in less time
Tofu Gravy - Tofu Masala - Spicy Tofu Gravy

Tofu Gravy - Tofu Masala - Spicy Tofu Gravy

Heat the kadai, add oil, throw onions, add ginger garlic paste, add coriander leaves, cashews, saute till onions turns pink, add tomatoes,add Garam masala powder, coriander powder, chilli powder and salt