Urad dal vada recipes

Sweet Urad Dal Vada I Sihi Uddina Vade

Sweet Urad Dal Vada I Sihi Uddina Vade

Sweet uraddalvada is a traditional sweet recipe, a simple to make recipe made with soaked uraddal , grated jaggery and cardamom which makes a delicious snack served along with medu vada in festive occasions, a tasty snack which is crispy outside and soft inside, a authentic south Indian snack followed from generations, do try and enjoy this healthy and tasty snack
Instant Vada (using Urad dal flour)

Instant Vada (using Urad dal flour)

If you are like me who forget to soak uraddal but still dream of making idlis/ dosas or vadas, then this post is right for you
Urad Dal Vada

Urad Dal Vada

In the mixing bowl, add dal paste, cumin seeds, black pepper, curry leaves, asafoetida and salt. In the mixing bowl, add dal paste, cumin seeds, black pepper, curry leaves, asafoetida and salt
Urad Dal Vada

Urad Dal Vada

Grind soaked uraddal into fine paste. How to prepare Rajma Vada. Fry vadas till dark brown colour both side
Uzhunnu vada | Urad Dal Fritters

Uzhunnu vada | Urad Dal Fritters

Today my post is of a simple and very easy Uzhunnu Vada,a typical of the Kerala naadan chaya kadas(Tea stalls)
Urad dal Vada or Ulundu Vadai

Urad dal Vada or Ulundu Vadai

Strain the water in the soaked uraddal and grind well to a smooth paste. This is a treasured recipe from my grandmother Vijaya Paatie for ulundu vadai or medhu vada