Vegetable palya recipes for chapatis recipes

Bottle Gourd curry I Sorekayi palya a side dish for chapati

Bottle Gourd curry I Sorekayi palya a side dish for chapati

It’s a simple and easy to make recipe prepared with bottle gourd, and simple spices, a healthy way to eat veggies to start your day, every vegetable has it’s own set of nutrients and our body needs them in one form or the other, just try and enjoy
Capsicum Palya

Capsicum Palya

She was putting more vegetables and pulses in her curries and eats larger amounts of curries. For spice powder
Cabbage, Carrot & Capsicum Palya

Cabbage, Carrot & Capsicum Palya

When the vegetables turn soft, add puliyogre gojju, salt and turmeric powder. Here is a recipe of "Cabbage, Carrot & Capsicum Palya", it is easy to prepare and used Puliyogre gojju for masala and you can mix this palya with cooked rice and serve as Masala Rice too
Red pumpkin subzi recipe – How to make easy pumpkin/kaddu ki subji recipe – side dish for rotis and pooris

Red pumpkin subzi recipe – How to make easy pumpkin/kaddu ki subji recipe – side dish for rotis and pooris

Sugar or jaggery is added to give mild sweetness to the vegetable. Related RecipesPadwal subzi/padavalakai palya/snakegourd stir-fry recipe – snakegourd recipesPalak curry recipe – how to make simple palak curry recipe – side dish for rotis/riceFrench beans stir-fry recipe – how to make beans palya or beans poriyal recipe – south indian styleChana dal fry recipe – How to make punjabi chana dal recipe – dal recipesCarrot chutney recipe – How to make carrot chutney recipe – side dish for idli and dosaDahi bhindi recipe – How to make dahi bhindi recipe- Indian curriesKodo millet dosa recipe – Varagu/harka dosa recipe – healthy breakfast recipesAloo or potato kurma recipe – how to make alu or aloo kurma recipe – side dish for rotis/chapathisOats aviyal recipeTamarind poha or Gojjavalakki or puli aval recipe – How to make tamarind poha recipe – Karnataka recipes
Aloo Bhaji ( Potato Bhaji ) Recipe

Aloo Bhaji ( Potato Bhaji ) Recipe

Sabzi / Palya / Sauteed Vegetable,. Potato is a very versatile vegetable and it is used in many dishes especially when there is a need for binding
Sprouted green moong khichdi recipe – How to make sprout green moong khichdi recipe – healthy recipes

Sprouted green moong khichdi recipe – How to make sprout green moong khichdi recipe – healthy recipes

Related RecipesHealthyvegetable oats poha recipeChapathi upma or phodnichi poli recipe – how to make chapati or roti upma recipe – snacks/breakfast recipesMoong dal chilla recipe – how to make moong dal chilla recipe – snacks | breakfast recipesBarley khichdi recipe – How to make barley khichdi recipeAloo palak paratha recipe – how to make aloo palak (potato spinach) paratha recipePadwal subzi/padavalakai palya/snakegourd stir-fry recipe – snakegourd recipesRed poha upma recipe – How to make red poha upma recipe – healthy breakfast recipesMasala idli recipe – How to make masala idli recipe – breakfast recipesSpicy sprouts bread sandwich – healthy breakfast recipeOats uthappam recipe
Bhindi Masala Fry | Bendekayi Masala Palya

Bhindi Masala Fry | Bendekayi Masala Palya

Lady’s finger, a vegetable of sliminess which most people avoid eating is back on my blog. I never even tried to do a make over to my recipes using bhindi

Aloo gobi dry sabzi recipe – How to make aloo gobi sabzi recipe – side dish for rotis

Cook till the vegetables turn light golden in colour. Related RecipesGreen peas subzi recipe – How to make dried green peas sabzi recipe – side dish for rotisAloo gobi matar recipe – How to make aloo gobhi matar recipe – side dish for rotisPotato kurma recipe – How to make aloo kurma recipe – side dish for rotis/purisAloo capsicum recipe – How to make alu capsicum recipe – side dish for rotisSmall onion curry or ulli theeyal recipe – How to make small onion curry recipe – Indian curriesMethi besan subzi recipe – How to make fenugreek gram flour sabzi recipe – side dish for rotisMethi matar malai recipe – How to make methi malai matar recipe – side dish for rotisGajar matar subzi – How to make gajar matar sabzi recipe – side dish for rotisPalak khichdi recipe – How to make spinach or palak dal khichdi recipe – khichdi recipesPadwal subzi/padavalakai palya/snakegourd stir-fry recipe – snakegourd recipes
Phool gobi matar aloo ki sabzi | cauliflower green peas potato bhaji

Phool gobi matar aloo ki sabzi | cauliflower green peas potato bhaji

Mushroom kurma masalaMix vegetable kurmaKaju Makhan MasalaHariyali chole masalaKadai Gobi and BeansKadai Bhindi ( Lady's Finger)Paneer Masala with Cashewnuts and milk gravyBharli Bhindi-Bharli MirchiSihi Amtekayi SasamMatar Paneer MasalaRipe Mango SasamRaw Mango SasamChatpata MangoBlack eyed beans palyaFresh Rajma MasalaBharli Vangi - Stuffed BrinjalBhindi Masala - Ladies Finger MasalaSprouted Green Gram Subzi - Molke Hesru PalyaBasale Soppina Palya Ridge Gourd Curry - Dodkyachi BhaajiKabuli Chana Masala Here is phool gobi matar aloo ki sabzi recipe
Bitter Gourd Curry

Bitter Gourd Curry

Bitter Gourd is a vegetable with bitter taste. Haagala kai palya, gojju, chutney, stuffed bitter gourd
Hurli Kalu Uppu saaru I Horse gram Rasam

Hurli Kalu Uppu saaru I Horse gram Rasam

It is a healthy and delicious dish made with vegetables, beans, greens, lentils, or pulses. Uppu Saaru with palya is a perfect dish to enjoy on a rainy day or to get rid of cold