Instant WheatFlour Banana Sweet Appam Recipe is one of my favourite sweet dish made during festival occasions like Krishna Jayanthi, vinayagar chaturthi and karthikai deepam
Godhumai Urundai – also called as Wheatflour Ladoo | Atta Laddu | Wheatflour balls | Godumai laadu | Nei Urundai is an Indian sweet in which wheatflour, powdered sugar & ghee are flavored with cardamom & are shaped together as balls to make ladoos filled with ghee-roasted cashew nuts
HOW TO MAKE OR PREPARE WHEATFLOUR AND GOND LADDO RECIPE. Gaund ke ladoo is prepared with wheatflour, gaund, sugar, dry fruits, cardamom powder and ghee
Wheatflour appam is one of my favorite recipes which is made on all important festivals such as Vinayaga chaturthi, Diwali, Krishna Jayanthi and Karthigai deepam
This is one of the easy snack recipes that you can even make it in the last minute once decided. Ingredients together Rolled to a ball Diamond cuts before frying Sweet Diamond cuts with wheatflour