These are the white chickpeas or kabuli chana recipes. Printblack chickpea salad | kala chana chaat. Kala chana chat or spiced black chickpea chat is a similar variation without the sweetness of jaggery and with the taste of vegetables and spices
The evening of last Saturday saw Pawan and I walking down a dimly lit cobbled pathway towards what looked like bedouin tents in an oasis, lights twinkling, white canopies dotted over lush greenery, beckoning us to come discover its mysteries
Garnish with chopped coriander and serve hot with phulka, roti, or plain white rice. I love this vegetable as i can use up in any form like in salads, breads, or in chocolate cake to hide it or use it up in indian style like in Dal Cha (its a tangy lentil curry accompaniment with rice) or in Chutney
Sprinkle fried onion and serve hot with Raita and salad. For the first day I made Kabli chana Biryani. Top it up with a layer of cooked chana along with gravy
This is our lunch on last saturday - I made this kala chana masala with aloo gobhi as a side accompaniment with roti, pickle, fresh salad and jeera rice
A spicy and tempting thick curry dish is prepared from white chickpeas (kabuli chana), tomatoes, onion with basic Indian spices & flavorful with some dry spices yum
Cholar Dal is also served with steamed white rice along with JHURI ALOO BHAJA (very finely grated deep fried crisp potatoes) or other BHAJAS (deep fried fritters or deep fried fish etc
We love salad / sundal with whole dhals / dal. Chana is something my kids love. This dish can be served as side dish to fried rice, roti or as salad / sundal for a healthy snack
Either you can use black chickpeas or the white ones/ kabuli chana. This works as a salad too. Chickpeas chaat/Chana chaat is a spicy, tangy and healthy street food from India
Cholar Dal is also served with steamed white rice along with JHURI ALOO BHAJA (very finely grated deep fried crisp potatoes) or other BHAJAS (deep fried fritters or deep fried fish etc
