HomeFruits and VegetablesMushroomMushroom TikkaMushroom Tikka RecipeBy Praveen Kumar |. Published May 26, 2014 | Mushroom | No CommentEmail to FriendPrint Recipe Serve as a starter or as a snack
Chettinad cuisine, doesnt need any introduction. Its quite an important cuisine of Tamilnadu region and this cuisine is very well known around the world for its flavoursome, delicious and lipsmacking dishes
I am sure all the Non-Veg Lovers will like this Spicy South indian Dish. The use of ground pepper will gives the curry a nice aroma and of course super taste
This recipe is a simple stir fry with mushrooms and garlic,then seasoned with just pepper. Both garlic and pepper brings out such a nice flavor that enhances the taste of this mushroom fry
Mushroom is well known for its protein content and easy cook ability. Mushroom Soup is a nice and easy recipe, which is rich in protein and highly nutritious
Last week, I had the opportunity to host a week long of recipe sharing for a very dynamic group. The UAE Food Guide has been active on Facebook for the past three years and now they have moved to having their own page to promote their activities
I made this couple days back and served with pulao, it turned out to be really delicious. I made the same gravy which i make for my butter chicken and butter paneer
My kids love biriyani or fried rice. So most of the time Sunday is time for some fried rice. it also works fine for me as these one pot meals are little easy (well one of my friend says typical south Indian lunch which sambar, rasam, 1 kootu, 1 poriyal and yogurt is easier
