Add grated ginger and slit green chilli and fry for a minute. Serve with chapathi/dosa/appam. Salt prevents the egg from breaking while it is being cooked and baking soda helps in easy peeling of shells
Serve hot with appam, chapathis, idiyappam. Andhra style eggcurry popularly known as kodi guddu pulusu is made by cooking boiled eggs in a tamarind gravy with spices
Egg Frankie Recipe or Chapathiegg roll also popularly known as egg wrap recipe, I have homemade this hot Egg Kathi Roll Recipe indian style with Chapati for a quick dinner and it tasted great
Similar recipes forroti/Chapathi. Pressure cook the eggsfor a whistle. No grinding required for this gravy but make sure you add enough onion and tomato ,so you get enough curry while serving
Keep a kadai with oil to heat,add mustard to splutter,then add chopped onions,curry leaves and greenchillies with needed salt for the whole dish now itself