Rice

Rice

  • 25 Recipes
Matar Paneer Rice

Matar Paneer Rice

Last weekend I made this Matar Paneer Rice for lunch and was really very tasty. This recipe was made accidentally as I was planning to make Mushroom Rice but mushroom was not available so tried that recipe with Paneer
Cabbage Rice

Cabbage Rice

is one other dish that I had made earlier, cabbage rice. then you have got to try this rice recipe and I bet you'll develop a soft
Spring Onion Rice

Spring Onion Rice

If you have left over rice cooked for the lunch then make this tasty rice for dinner with minimum efforts
Green Biryani

Green Biryani

Wash the rice and soak it in water for at least half an hour. Switch on the instant pot to sauté mode low and when the green masala comes to a boil, pour the rice over the masala curry
Green Peas and Mint Pulao

Green Peas and Mint Pulao

Even Prisha too loves Rice so had a thought to make something healthy and easy too. Well, I have already soaked the Rice So put them on gas to be cooked
Left over rice recipe/Tadka rice/Thalisudu koolu

Left over rice recipe/Tadka rice/Thalisudu koolu

Everywhere around the globe different variations and dishes are made with left over rice and in my home some kind of magic will take place whenever(bada amount)more rice are left out
POTATO & GREEN PEAS MASALA BHAAT

POTATO & GREEN PEAS MASALA BHAAT

When you are pressed for time and want to rustle up a quick meal, one option is for you to make masala bhaat using basmati rice, potatoes and green peas
Garlic Rice / Poondu Saadam

Garlic Rice / Poondu Saadam

Today I'm going to share one of the south Indian variety rice recipe called Garlic rice / Poondu Saadam
Brinjal VangiBath Recipe ( Egg Plant )

Brinjal VangiBath Recipe ( Egg Plant )

Vangibath can be prepared in two ways, either out of semolina or out of rice. Boil the rice separately and keep it aside so that it gets cooled
Jeera Aloo Pulao (Cumin Potato Rice)

Jeera Aloo Pulao (Cumin Potato Rice)

Now keep the flame to minimum and add the boiled rice to the pan and mix everything gently. Boiled Basmathi Rice from 2 cups of rice
Pudhina Pulao / Mint leaves Rice

Pudhina Pulao / Mint leaves Rice

this is south Indian style of Pudhina rice. 1 1/2 cups of Basmathi rice. Wash and soak the rice in water for 30 minutes. After the spice spluttered add the sliced onion, fry it until became trasnparent, Now add the grinded paste and green peas fry untill the raw smells goes, now you will feel the aroma of the fried masala then add 2 cups water and bring to boil, finally add the rice, put on medium flame. For 250 gm of rice add 500 ml of water i. 2 ratio 1/2 cups of Basmathi rice