My favourites

My favourites

  • 10 Recipes
My favourites
Veg Manchurian Gravy

Veg Manchurian Gravy

No Ajinomoto in my Chinese recipes. Indo Chinese is something that has become so appetizing to all age groups
Mughlai Chicken

Mughlai Chicken

This curry is almost the texture of butter chicken but tastes different………this curry have all the spices………this goes well with pulav and naan………
Instant Sweet Paddu with Banana

Instant Sweet Paddu with Banana

I am a fruit lover, and there are always 2-3 kind of fruits any time at home. Invariably, bananas are always there
Soya Chunks Manchurian

Soya Chunks Manchurian

Soya chunks Manchurian is new twist to our very own Indo-Chinese dish. It is healthy yet tasty. RECIPE. Cooking Time
Bread Pudding

Bread Pudding

Bread PuddingIngredients. 4 cups of bread cubes, cut into bite sized pieces 3 eggs (medium)1/2 cup+ 2 tbsp granulated white sugar, adjust to taste2 cups of milk (I have used 11/2 cups of milk + 1/2 cup whipped cream)1-2 tbsp unsalted butter, melted and cooled 1/4 tsp cinnamon powder (optional)1/4 tsp vanilla essence Method
Dhaba Daal

Dhaba Daal

Dhaba Daal. Ingredients. Gram lentil 250gm soak for 3 hours then drain, wash well. Salt 1 tsp. Chili powder 1 tsp
Semolina Bread Toast | Suji Bread Toast

Semolina Bread Toast | Suji Bread Toast

the weather was just too beautiful to be spent by not munching on something yummy. So, after a glance at my pantry, I realised I had not much options to dish out something quick