chicken gravy

chicken gravy

  • 46 Recipes
ANDHRA CHICKEN LOLLIPOPS

ANDHRA CHICKEN LOLLIPOPS

For the gravy. Andhra chicken lollipop is a spicy and tangy chicken. To prepare the gravy, heat oil in a pan, add mustard seeds,
Chicken Drumstick Masala

Chicken Drumstick Masala

Traditional Chicken Masala,i did with chicken drumstick,you can also do chicken breast pieces or with normal bone pieces
Chutney Chicken Curry!! Pressure Cooker Version

Chutney Chicken Curry!! Pressure Cooker Version

Chutney Chicken Curry this is a very simple and one pot chicken curry. All you need is only few basic ingredients which is easily available in house and the end result is very delicious chicken curry
Varutharacha Chicken Curry

Varutharacha Chicken Curry

'Varutharacha Kozhi Curry' or 'Varutharacha Chicken Curry' or 'Chicken Varutha Curry' all refers the Nadan Kerala style chicken curry prepared using roasted and ground spices and coconut based gravy
Andhra Style Chicken Curry ~ No Coconut Version

Andhra Style Chicken Curry ~ No Coconut Version

I have been telling them that I haven't posted any non veg dishes offlate, so remembering that in mind, when she made a new version of the same old chickengravy, Amma thought she would ask Konda to click pictures
Chicken Pulusu | Chicken Kura ~ Side Dish for Biryani

Chicken Pulusu | Chicken Kura ~ Side Dish for Biryani

For the Cooking with Cookbook Challenge this week, it's yet another ChickenGravy from Amma. The Masala Rice gets varied each time I make and we also see to it that the gravy is changed every week
Coconut Chicken Curry

Coconut Chicken Curry

Once it comes to boil and the chicken becomes tender, whip the fresh cream(if you are using) and pour on to the gravy
Chicken Tomato Roast

Chicken Tomato Roast

Do not over cook the chicken at this stage because further cooking inside the tomato gravy shall absorb the flavour and essence from the gravy
Spicy Red chicken curry

Spicy Red chicken curry

Once the chicken is done, bring the curry to thick in consistency (not watery, boil until the gravy thickens
Spicy pepper Chicken

Spicy pepper Chicken

Switch off the flame when all the water evaporates completely and the chicken is cooked through and the gravy thickens to the required consistency
Spicy  Chicken Pepper Masala

Spicy Chicken Pepper Masala

Coming back to this recipe ,this dish is spicy and flavourful its a semi dry dish and my own version of Pepper Chicken
Spicy Indian Style Red Chicken Curry

Spicy Indian Style Red Chicken Curry

Marinate the chicken with the above mentioned ingredients for half an hour. Add in the chicken with the marinade along with a half cup of water
Kheema Curry – Andhra Style

Kheema Curry – Andhra Style

RAMZAN wishes to all my friends. Ramzan is the time you can find the best delicacies in any place. I’m posting the Andhra recipe of KHEEMA on this special festival
Aloo Kheema ~ Minced Meat Potato Curry

Aloo Kheema ~ Minced Meat Potato Curry

Once, I had run out of ideas and with hardly anything in the pantry apart from a pack of chicken mince and a little bunch of potatoes, I was suddenly reminded of this dish
Curried Sausages

Curried Sausages

Curried Sausages. Ingredients. Tomato sauce 1 cup. Sausages 5 – 6. Chili sauce 1 tbsp. Salt ¼ tsp. Sugar 1 ½ tsp
Sausage Stir Fry

Sausage Stir Fry

4 chicken sausages, thinly sliced. 4 chicken sausages, thinly sliced. I can't believe that I have done posts without a mention of a few things that happened thanks to blogging
Sausage Masala

Sausage Masala

Add hot water to form a gravy, put the sausage pieces and chopped capsicum, mix everything, adjust seasoning and cook covered for 5 mins