sabzi

sabzi

  • 51 Recipes
Baby Potato Kaara Curry

Baby Potato Kaara Curry

Baby Potatoes are boiled and fried and simmered with home made spices. This Baby Potato Kaara Curry is a perfect choice to have as a side dish for any variety Rice, Plain Rice, Curd Rice, Rasam Rice and Jeera Rice
BABY CORN MASALA

BABY CORN MASALA

BABY CORN MASALA. We are fond of baby corn in my house. Unlike in the past when they were relatively difficult to get, these days neatly packed baby corn is easily available in most departmental stores
Soya Chunks Urundai Kulambhu / Soya Chunks Meatball Curry

Soya Chunks Urundai Kulambhu / Soya Chunks Meatball Curry

Starting this week with Soya Chunks Quinoa and Mushrooms as key ingredients in Protein Rich Dishes. Soya Chunks or meal maker is a meat like vegetarian protein made using defatted soy flour and its called as Textured Vegetable Protein
MOONGDAL RASAM

MOONGDAL RASAM

INGREDIENTS. Moong dal -1 cup. onion choeed-3 tbs. cilantro chopped-2 tbs. lemon juice-2 teaspoons. chopped green chilis-3
Pepper Rasam

Pepper Rasam

Rasam is a South Indian soup usually prepared with tomato, tamarind juice and spices. It can be eaten with rice or separately as soup
Murungakeerai Rasam | Rasam / Soup with Drumstick Greens

Murungakeerai Rasam | Rasam / Soup with Drumstick Greens

This week has been full of recipes with Drumstick leaves. I still have a few more recipes that use this greens but all that will have to wait coz this is the last post with drumstick greens in Week 3 of the Mega Blogging Marathon #68 themed Cooking Carnival ,where I am doing dishes with one ingredient a week
Kalyana Rasam

Kalyana Rasam

Ingredients. Tuvar dal - 1/4 cup [ boiled and mashed ]. Tomato - 2 big [ red ]. Ghee - 1/2 tsp. Turmeric powder - 1/4 tsp
Pineapple rasam in Ipot

Pineapple rasam in Ipot

Ever since I was gifted the Ipot, I am enjoying preparing a whole bunch of things with it. Also is such a blessing to work with
Holige Saaru or Obattu Saaru

Holige Saaru or Obattu Saaru

Ugadi always means we make Bobbattu or Puran Poli at home. The poornam used to stuff this delicious sweet bread can also be used to make another sweet called Poornam Boorelu or Poornalu
Morukoottan/Pulisseri

Morukoottan/Pulisseri

Moru Kootan – My husband’s favorite dish. He simply loves this curry made out of sour curd and ground coconut

Methi Paneer

Ingredients. Methi leaves 2 cups (chopped)Paneer 1 1/2 cups (cubed)Onion 1 (chopped)Tomato Puree 1/2 cupTurmeric powder 1 tspCoriander powder 1 tspCumin seeds 1 tspCoriander leaves few----For grinding
Dahi Bhindi - Okra in Yogurt Gravy

Dahi Bhindi - Okra in Yogurt Gravy

Bhindi or okra is very popular vegetable among Indians and. there are varieties of preparation with this vegetable