My favourites

My favourites

  • 11 Recipes
My favourites
New Menu Additions at Kebab-E-Que, The Astor

New Menu Additions at Kebab-E-Que, The Astor

We start off with the Sufiyana Paneer Tikka which is very mild and creamy, with faint hits of fennel, and I would have probably liked it more had I not had the Chicken Kasturi Kabab, which was tangy and with a good hit of greens
Gongura Mutton curry

Gongura Mutton curry

Have you been to Nagarjuna restaurant in Bangalore and wondered what is that green yummy chutney/pickle made of
Gongura Pachadi

Gongura Pachadi

Coming to todays recipe, this is my grandmother preferred version of Gongura Pachadi. One of my follower of my blog asked me to write varieties that can be made with gongura

Gongura Pachadi

Andhras love Gongura or Ambadi. We go into raptures when we spot good Gongura and find innovative ways to make it a part of our meals
GONGURA THOGAYAL RECIPE/GONGURA PACHADI-ANDHRA STYLE

GONGURA THOGAYAL RECIPE/GONGURA PACHADI-ANDHRA STYLE

It was spicy,tangy n yummy when we had with hot rice and ghee. Soon i will share more gongura recipes like gongura sambar,gongura pappu in my blog and now lets see how to make this yummy Andhra style gongura thogayal for rice
Gongura Pandumirchi Pachadi

Gongura Pandumirchi Pachadi

Gongura. the name itself tickles the tastebuds. Thats the. speciality of this tangy leafy vegetable that is famous throughout Andhra
Gongura Pickle/Thokku

Gongura Pickle/Thokku

Infact I had tasted at my mom's place. Last week one of my friend brought some red sorrel leaves and dosakai from Andhra