Vanitha

Vanitha

Kadalai paruppu chutney/Thogaiyal

Kadalai paruppu chutney/Thogaiyal

One of the quick and easy recipe, which goes well with any rice variety. Its a must with sambar rice(bisi bela bath) or any kozhambhu(tamarind gravy) rice at my grandma's place
Hotel Style Vegetable Kurma for Parotta

Hotel Style Vegetable Kurma for Parotta

Hotel Style Kurma for Parottas is a recipe from a cook who sells parottas in a Madras. If Madras Street Food is famous for its eatery, then it’s the Biryanis and Parottas
Brinjal fry (Kathirikkai Poriyal)

Brinjal fry (Kathirikkai Poriyal)

An easy to make yummy side dish for Rice Varieties. There are many ways to make the dish, yet I like this simple way of making using
Kathirikkai Poondu Varuval

Kathirikkai Poondu Varuval

Kathirikkai poondu varuval. Here comes a flavorsome poriyal with Kathirikkai (Brinjal). Brinjal is cooked along with small onions, tomato and freshly roasted & ground spices powder
Egg Curry | Egg Recipes

Egg Curry | Egg Recipes

Today comes the simple yet spicy curry with egg and this is my first recipe in this space and am posting some non veg recipes after 2 years i think
Ennai Kathirikkai Kozhambu

Ennai Kathirikkai Kozhambu

Ingredients. 1. 10 nos – Brinjal / Kathirikkai 2. 1 no – Tamarind ( lemon size else according to ur taste) 3
Broad Beans Egg Fry - Avarakkai Muttai Poriyal

Broad Beans Egg Fry - Avarakkai Muttai Poriyal

Broad Beans Egg Fry - Avarakkai Muttai Poriyal - This is a simple and easy side dish for lunch. As the name suggest, this stir fry/poriyal is made using broad beans and egg
Egg Bhurji Recipe - Muttai Poriyal

Egg Bhurji Recipe - Muttai Poriyal

Egg Bhurji or Indian style Scrambled Egg Curry is one the most quickest and commonly made recipes that is served for a Breakfast