vidhya naik

vidhya naik

  • 465 Recipes
Fish Finger Recipe | Restaurant style Finger fish Recipe | Seafood Starter

Fish Finger Recipe | Restaurant style Finger fish Recipe | Seafood Starter

Finger fish Recipe / Fish Finger RecipeIf there is one starter that I always love and devour it would always be this humble Finger fish (fish finger), almost always we end up ordering this dish when we go to restaurants There are different versions to this and Amma perfects them so well in terms of taste and texture
Papaya Pudding | Easy recipe without gelatin

Papaya Pudding | Easy recipe without gelatin

Tweet. Doesn't the pudding look gorgeous. It tastes amazing too along with being super easy with just 4 simple ingredients
Jelly Custard Pudding

Jelly Custard Pudding

 Delectable pudding made of layered jelly and custard with colorful fruits… A yummy Treat. Serves 4Ingredients
Custard Trifle

Custard Trifle

A Trifle is often used for decoration as well as taste, incorporating the bright, layered colors of the fruit, Cakes, Jam and the contrast of the creamy yellow custard and white cream
Jelly Custard Trifle Recipe

Jelly Custard Trifle Recipe

This trifle is one of the quickest and easiest desert you could ever make. Plus it is so tasty and light
Milk and Chia Seeds Popsicle

Milk and Chia Seeds Popsicle

When I was thinking of another popsicle recipe, I remembered the pack of chia seeds which Priya gave during a meet
Pathiri

Pathiri

+1TweetShare3SharePin3 Shares. Pathiri is a flatbread from the Malabar region of Kerala, this unleavened flatbread is made from rice flour , salt , oil and water, where the flour is cooked and then kneaded to a smooth dough to make spotless white rice roti
Dadpe Pohe | Maharashtrian recipes

Dadpe Pohe | Maharashtrian recipes

This week, we shall see some treats for regional theme from Maharashtra. Having lived here for close to a decade and a half, our breakfast and snacks are no doubt influenced by the local cuisine
GARLIC DAL

GARLIC DAL

Garlic Dal is a very flavorful and easy to make, vegan recipe prepared using yellow lentil / toor dal and garlic cloves in less than 20 minutes
Simple Cauliflower Curry | Phool Gobi Curry

Simple Cauliflower Curry | Phool Gobi Curry

Sometimes we want a quick dinner without too much fuss. Here it is. Put the rice cooker on, cut up the cauliflower, and dinner is ready in a trice
COCONUT RICE

COCONUT RICE

Ingredients. 2 cups basmati rice. 1 tbsp oil. 1 1/2 cups water. 1 cup canned unsweetened coconut milk. 1 teaspoon kosher salt